They thought I might not make it |
by Gina Dalfonzo |
It was an ordeal, but the crisis has now passed, and I am expected to pull through.
(Image © AP)
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February 27, 2008
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There's always Caribou. Mmmmmm Mint Condition....
Posted by: CLH | February 27, 2008 at 05:45 PM
I feel your pain...
Posted by: Jason Taylor | February 28, 2008 at 12:10 AM
Wow - at first I thought it was a safety stand-down like they have in the military. I guess it was just good marketing!
Posted by: BDB | February 28, 2008 at 01:33 AM
I think they just got tired of being called Charbucks.
We'll see if there is any change.
Caribou coffee is much better
Posted by: Dennis Babish | February 28, 2008 at 10:08 AM
My brother the barista told me about this the other day. Wonder if there will be any noticeable difference since the siesta.
Posted by: Zoe | February 28, 2008 at 02:00 PM
I wonder too. I didn't notice any problems before (as my post implies), but I always drink the sweet stuff and so have never noticed the burned taste of the regular coffee that Dennis and others have told me about. Maybe we just have exceptionally good Starbuckses in northern Virginia.
Speaking of sweet stuff, by the way, the new honey latte is delicious!
Posted by: Gina Dalfonzo | February 28, 2008 at 02:06 PM